ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Re: Shoepeg Salad

Misc.

Thanks! All cold salad recipes appreciated. Who can cook in this heat?!?!



MsgID: 011321
Shared by: Linda/NC
In reply to: Recipe(tried): Shoepeg Salad
Board: Vintage Recipes at Recipelink.com
  • Read Replies (3)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 Recipe(tried): Shoepeg Salad
  Margie, MD
2 Re: Shoepeg Salad
  Linda/NC
3 Attn: Margie
  Elizabeth/GA
4 Hi Elizabeth!
  Margie, MD
ADVERTISEMENT
Random Recipes
  • Tomato Basil Soup
  • TOMATO BASIL SOUP ~ this recipe is as good as any I have had in any restaurant...I thought something so good should be shared ~ 2 large cans (28 to 32oz each) peeled whole tomatoes 1 (14 oz) can tomato sauce 8 oz chi...
  • Chocolate Whipped Cream
  • CHOCOLATE WHIPPED CREAM 1 tablespoon unsweetened cocoa powder 3 tablespoons granulated sugar 1 cup heavy (whipping) cream Combine all ingredients in medium-size bowl and refrigerate for 3-5 hours, stirring occasiona...
  • Grape Escape Smoothies (blender)
  • GRAPE ESCAPE SMOOTHIES "This vivid purple smoothie is a fun treat for kids. And because it's made with yogurt, it's rich in calcium, which is essential for strong bones and teeth." 1 cup low-fat vanilla frozen yogurt...
  • Letter L Recipes
  • August 15, 2008 RECIPE SWAP LETTER L RECIPES (LEMON, LIME, LETTUCE, LIGHT, ETC.) All Recipes Posted This Week - ...
ADVERTISEMENT
  • Fruit Tartlets (Bisquick, 1989)
  • FRUIT TARTLETS 3 tbsp firm margarine or butter 2 1/4 cups Bisquick baking mix 1/2 cup regular or quick-cooking oats 2 tbsp sugar 1/2 cup milk 1 tsp vanilla 2/3 cup fruit preserves, any flavor Glaze (recipe follows) H...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Re: Shoepeg Salad
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!