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Recipe: Chocolate Whipped Cream

Desserts - Fillings, Frostings
CHOCOLATE WHIPPED CREAM

1 tablespoon unsweetened cocoa powder
3 tablespoons granulated sugar
1 cup heavy (whipping) cream

Combine all ingredients in medium-size bowl and refrigerate for 3-5 hours, stirring occasionally.

Whip chilled cream until thickened.

Makes 2 to 2 1/2 cups
Source: Winners: Winning Recipes From the Junior League of Indianapolis, 5th Edition
MsgID: 3152910
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 5-20-10 Recipe Swap - Recipes From Jr. L...
Board: Daily Recipe Swap at Recipelink.com
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