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Recipe: La Hacienda Salsa (repost)

Toppings - Salsas
LA HACIENDA SALSA
Board: Copycat/Restaurant Recipe Requests at Recipelink.com
From: Halyna - NY 12-11-2005

Don't know if this is from the chain or not.

1 (12 ounce) can peeled tomatoes
1 (12 ounce) can crushed tomatoes
1/4 cup chopped onions
2 green jalapeno peppers, chopped
1 teaspoon garlic powder
1 teaspoon pepper
1/2 teaspoon cumin
chopped fresh cilantro, as desired

In blender, blend both cans tomatoes (the 2 types have different flavors says the owner).

Gently with mix remaining ingredients by hand.

Serve with tortilla chips.

Servings: 10
Source:: Chelle Keithley
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