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re: Sweet Sour Dough

Misc.
One person said that the bread rises better in the summeer than the winter. This is somewhat true. All breads rise better during or in the presence of a high pressure system and slower during a low pressure system. Also, it takes longer for your starter to ferment in a low pressure system. So basically, the weather plays an important role in how bread rises. So, watch the weather.
MsgID: 0073949
Shared by: Tom Ricci Vail
In reply to: Recipe: Sweet Sour Dough Bread
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Looking for a "Sweet" Sourdough Bread.
  Ephesis
2 Recipe: Sweet Sour Dough Bread
  michelle, oz
3 re: Sweet Sour Dough
  Tom Ricci Vail
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