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Saltinboca

Misc.

for your saltinboce preparation you forgot one of the ingredience: a thin slice of prosciuto ham on top of your vealscallop fastend with a toothpick. the rest of the recipe is o.k.


MsgID: 0029994
Shared by: Hans Otto
In reply to: Recipe(tried): Saltimbocca
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Veal Marsala
  Kim
2 Recipe(tried): Saltimbocca
  Ashley
3 Saltinboca
  Hans Otto
4 Thank You: Thanks Hans (more)
  Ashley
5 Ashley,
  Hans Otto.
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