ADVERTISEMENT
- Real Recipes from Real People -

that's ok Gina.....

Misc.
.....just make sure that you have some for me! :)

K
MsgID: 0812079
Shared by: Karen - England
In reply to: Thank You: Thank You Very Much Karen!!
Board: What's For Dinner? at Recipelink.com
  • Read Replies (2)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1
  Karen - England
2
  Gina, Fla
3
  Karen - England
ADVERTISEMENT
Random Recipes
  • Chocolate Buttercream Frosting - Does this help?
  • KAY: Good afternoon to you Kay. Kay, if you think it was a buttercream filling that you tasted in that cake then I am sure that it was. All you need to do is go thru a cake recipe book or two & check out buttercream f...
  • Coconut Chocolate Bars
  • COCONUT CHOCOLATE BARS 3 eggs 1 cup sugar 1/2 stick (1/4 cup) margarine (room temperature) 2 cups semi-sweet chocolate chips, divided use 1 cup pecan halves 1 cup flaked coconut 1/2 cup all-purpose flour 2 Tbsp. unswe...
  • Johnny Carinos Chicken Milano (copycat recipe)
  • Ok, I finally cracked this recipe, and it really isn't difficult. CHICKEN MILANO LIKE JOHNNY CARINOS FOR THE FETTUCCINE ALFREDO: 1 lb dried fettuccine (cooked according to package, don't forget a handful of kosher ...
ADVERTISEMENT
  • Pumpkin Pudding Cake
  • PUMPKIN PUDDING CAKE FOR THE CAKE: 2 cups enriched all-purpose flour 2 tsp baking powder 1 tsp cinnamon 1/2 tsp salt 1/2 tsp nutmeg 1/2 tsp cloves 1/4 tsp ginger 1/2 cup butter,...
  • Fiesta Guacamole Dip (using sour cream)
  • FIESTA GUACAMOLE DIP 2 cans (15- or 16-ounces each) refried beans 1 (4-ounce) can chopped green chilies, undrained 1 (16-ounce) container Borden or Meadow Gold Sour Cream 1 packet taco seasoning mix 3 ripe avocados, p...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • that's ok Gina.....
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!