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Wings

Misc.
I would like a good Recipe for Buffalo Chicken Wings. I like them HOT and crispy. I can make them where they are quite wet from the sauce, but I cannot figure out how to keep them dry.
MsgID: 001638
Shared by: Ryan
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 Wings
  Ryan
2 Recipe(tried): Buffalo Wings - the key to good wings
  Penney
3 Recipe(tried): Hot Wings
  debbie
4 Recipe(tried): Hot Wings
  Susan
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  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
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