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ISO: Netting on Boneless Leg of Lamb

Misc.
I'm cooking lamb for the first time. I think I've researched recipes enough to cook it, but the meat I bought is a boneless leg of lamb. It has netting on it, and I don't know if I'm supposed to leave it on while I cook it. Could you please let me know? I've asked my Mom and a few friends, but nobody knows. Thanks for your help in advance.

Linda

MsgID: 0058359
Shared by: Linda - Houston, TX
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Netting on Boneless Leg of Lamb
  Linda - Houston, TX
2 Netting
  Terrie, MD
3 Recipe: Roast or Grilled Leg of Lamb - re: Netting on leg of lamb
  Kelly~WA
4 Good Idea Terrie,MD! (nt)
  Kelly~WA
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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