"Serve these mini quiches with croissants, a fruit platter and mimosas or freshly squeezed orange juice." - From: McCormick

"These super-quick egg cups would work as well for brunch as they do for dinner. Use your favorite pesto or tapenade to make them your own." - From: The Chopped Cookbook

Eggs baked in bacon cups using a muffin pan. - From: I Quit Sugar

"Do you ever eat something delicious out of something delicious? Well, it's delicious." - From: Amazing Food Hacks

Using deli ham, mushroom duxelles and sauteed spinach. - From: I Love New York