From: The Reynolds Kitchens

"There are myriad variations - the olives can be replaced by broiled zucchini, fresh herbs or sweet roasted pepper. This sauce is wonderful with any grilled meat or fish." - From: Taste

Using brown rice, tomatoes, mozzarella and basil. - From: the USA Rice Federation

"Try "butterflying", for a chicken that will cook more evenly and a impressive presentation." - From: the National Chicken Council

With mushrooms and roasted red peppers. - From: The Joy Fit Club