Recipe: Apple Nancy Cake (with boiled brown sugar topping, 13x9-inch)

APPLE NANCY CAKE

1 1/3 cups sugar
1 cup oil
3 eggs
2 cups flour
1 tsp. ground cinnamon
1 tsp. baking soda
1 tsp. salt
2 cups thick sliced apples
1 cup walnuts, chopped

Preheat oven to 350 degrees F. Grease and flour a (13x9-inch) pan.

Mix sugar, oil and eggs together; set aside.

Mix together flour, cinnamon, baking soda and salt; stir into sugar mixture. Stir in apples and nuts. Pour into prepared pan.

Bake at 350 degrees for 40 to 45 minutes. Set cake in pan on rack to cool. Pour topping over cooled cake.

TOPPING

1/2 cup water
1/2 cup brown sugar
1/2 cup granulated sugar
1/2 stick (1/4 cup) margarine
1/2 teaspoon vanilla

Combine all topping ingredients in a saucepan and cook until it boils. Let cool slightly before pouring over cooled cake.

From: sara