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Recipe: Arugula with Pasta and Olives

Main Dishes - Pasta, Sauces
ARUGULA WITH PASTA AND OLIVES

1 pound pasta seashells, cooked al dente
2 cups torn arugula leaves
3 cloves garlic, minced
1/3 cup olive oil
1/3 cup diced Calamati olives
1/2 cup freshly grated Asiago or Romano cheese

Toss the warm pasta in the oil until the pasta is well blended and the oil is absorbed.

In a bowl, mix the arugula, garlic, olives and cheese together. Mix the arugula mixture in with the pasta, tossing with wooden spoons. Serve warm or cold.

Serves 4
Source: The Herb Cookery
MsgID: 3151221
Shared by: Rochelle in San Diego
In reply to: Recipe: 08-11-09 Recipe Swap - Recipes Using Gre...
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: 08-11-09 Recipe Swap - Recipes Using Greens
  Betsy at Recipelink.com
2 Recipe: Arugula with Pasta and Olives
  Rochelle in San Diego
3 Recipe: Collection - Recipes Using Greens
  Betsy at Recipelink.com
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