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Recipe: Brandy Sauce

Misc.
BRANDY SAUCE
1 cup water
1/2 cup sugar
2 Tbsp. cornstarch
1 tsp. vanilla
1 tsp. nutmeg
2 Tbsp. butter
1/4 cup brandy
Mix dry ingredients and then add them while stirring into cup of boiling
water. Boil 5 minutes and then add butter, brandy and vanilla. Serve hot.
Nutmeg can be omitted, if desired.
MsgID: 009559
Shared by: Sarah, CA
In reply to: ISO: 9-23-97 E-Mail Recipe Requests
Board: Cooking Club at Recipelink.com
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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