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Recipe: Campbell's Mock Hollandaise

Misc.

Campbell's Mock Hollandaise

1 can Cream of celery soup
1/2 c Milk
2 tb Butter or margarine
2 tb Lemon juice
2 ea Egg yolks, slightly beaten

In saucepan, combine all ingredients. Cook over low heat just until thickened, stirring constantly. Do not boil. Serve with cooked vegetables or fish.

Makes about 1 1/2 cups.
MsgID: 0048366
Shared by: Name not provided
In reply to: ISO: campbell soup hollandaise sauce
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: campbell soup hollandaise sauce
  angela, hamilton
2 Recipe: Campbell's Mock Hollandaise
  Name not provided
3 Recipe: Fast and Easy Mock Hollandaise Recipe
  Repost
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