Recipe: Chicken Milano (using Ramen noodles, chicken breast and sun dried tomatoes)
Main Dishes - Chicken, PoultryCHICKEN MILANO
1 tablespoon olive oil
1 pound boneless, skinless chicken breasts, chopped
2 teaspoons minced garlic
1 cup chopped jarred sun-dried tomatoes
1 cup lower-sodium chicken broth
2 tablespoons chopped fresh basil
1⁄8 teaspoon ground black pepper
2 packages Chicken Ramen Noodles with 1 seasoning packet
Heat oil in a skillet; add chicken and garlic and cook 10 to 15 minutes or until chicken is done.
Add tomatoes, chicken broth, basil and pepper. Simmer over low heat 5 minutes.
Cook noodles in water according to package directions; drain. Add 1 seasoning packet.
Serve chicken mixture over warm noodles.
Makes 4 servings
Source: 101 More Things To Do With Ramen Noodles by Toni Patrick
1 tablespoon olive oil
1 pound boneless, skinless chicken breasts, chopped
2 teaspoons minced garlic
1 cup chopped jarred sun-dried tomatoes
1 cup lower-sodium chicken broth
2 tablespoons chopped fresh basil
1⁄8 teaspoon ground black pepper
2 packages Chicken Ramen Noodles with 1 seasoning packet
Heat oil in a skillet; add chicken and garlic and cook 10 to 15 minutes or until chicken is done.
Add tomatoes, chicken broth, basil and pepper. Simmer over low heat 5 minutes.
Cook noodles in water according to package directions; drain. Add 1 seasoning packet.
Serve chicken mixture over warm noodles.
Makes 4 servings
Source: 101 More Things To Do With Ramen Noodles by Toni Patrick
MsgID: 371874
Shared by: Betsy at Recipelink.com
Board: Collection: Chicken Recipes at Recipelink.com
Shared by: Betsy at Recipelink.com
Board: Collection: Chicken Recipes at Recipelink.com
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