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Recipe(tried): Chinese Green Beans

Side Dishes - Vegetables
I make these on occasion, and don't really use a recipe. The basic seasonings I use are sesame oil to saute, loads of garlic, soy sauce, a bit of ginger, and a small amount of red pepper flakes for some kick- those can obviously be omitted. Delicious! I have never looked at my local Asian stores for the Chinese long beans used at the restaurants, I just use fresh regular green beans from the grocery store. You are making me crave them though- I think next time I'll go the extra mile and check at the Asian mkt!! YUM!
MsgID: 1435005
Shared by: bethany in missouri
In reply to: ISO: Chinese Restaurant-type Green Beans
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies:
1 ISO: Chinese Restaurant-type Green Beans
  Lorna Hutchinson - Charlotte, NC
2 Recipe(tried): Chinese Green Beans
  bethany in missouri
3 Thank You: Chinese Restaurant-type Green Beans
  Lorna Hutchinson - Charlotte, NC
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