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Recipe(tried): Chocolate Macaroon Cake (using cake mix, Bundt cake)

Desserts - Cakes
Hi, Tracy in PA: I just made this a week ago and took it to work at the courthouse. I think it tastes great!

CHOCOLATE MACAROON CAKE

2 egg whites
1/3 cup white granulated sugar
2 Tbsp. flour
1 3/4 cups coconut
1 (2-layer-size) chocolate cake mix
1 (4-serving-size) pkg. instant chocolate pudding
1 1/4 cups water
1/3 cup oil
2 eggs
2 egg yolks
FOR THE GLAZE:
1 cup powdered sugar
1 tbsp. milk

For the coconut mixture, beat egg whites until foamy. Gradually add granulated sugar until mixture forms stiff peaks. Blend in flour and coconut; set aside.

For the cake batter, combine remaining ingredients and beat for 2 to 3 minutes at medium speed.

Pour 1/3 of the cake batter into a greased and floured bundt pan. Spoon in coconut mixture, being careful not to allow it to touch the sides of the pan. Top with remaining cake batter.

Bake at 350 degrees F for 50 to 55 minutes or until it tests done. Cool 15 minutes in pan and remove.

To prepare the glaze, combine powdered sugar and milk. Drizzle over cooled cake.
MsgID: 02261
Shared by: Ellen
In reply to: ISO: Chocolate "Bundt" type cake wi...
Board: All Baking at Recipelink.com
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