Recipe: Chocolate Spiders (using Twizzers)
Holidays, CelebrationsCHOCOLATE SPIDERS
12 oz chocolate flavor Twizzlers
4 oz milk chocolate candy melts, melted
Cut twizzlers into 1 1/2-inch pieces. Slice each piece in half lengthwise. On waxed paper place 4 legs (pieces) on each side.
Drop 1 teaspoon melted candy in middle for body. Use a toothpick to smooth to uniform circle and connect all candy pieces. Cool completely before removing from waxed paper.
Makes 2 dozen
Source: Gifts That Taste Good by Leisure Arts and Anne Van Wagner Young
12 oz chocolate flavor Twizzlers
4 oz milk chocolate candy melts, melted
Cut twizzlers into 1 1/2-inch pieces. Slice each piece in half lengthwise. On waxed paper place 4 legs (pieces) on each side.
Drop 1 teaspoon melted candy in middle for body. Use a toothpick to smooth to uniform circle and connect all candy pieces. Cool completely before removing from waxed paper.
Makes 2 dozen
Source: Gifts That Taste Good by Leisure Arts and Anne Van Wagner Young
MsgID: 3114774
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Halloween Recipes (14)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Halloween Recipes (14)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: Halloween Recipes (14) |
Betsy at Recipelink.com | |
2 | Recipe(tried): Ghost Cookies |
Cheesehead/WI | |
3 | Recipe: Chocolate Spiders (using Twizzers) |
Betsy at Recipelink.com | |
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