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Recipe: Cinnamon Orange Crumb Crust (using cinnamon graham crackers)

Desserts - Pies and Tarts
CINNAMON ORANGE CRUMB CRUST

1 1/4 cups cinnamon graham cracker crumbs*
2 tablespoons sugar
2 tablespoons grated orange rind
1/4 cup butter or margarine, softened

Combine crumbs, sugar, and orange rind. Blend in butter. Pat into 9-inch pie pan.

*Graham cracker crumbs are quickly made in a food processor.

Makes one 9-inch pie crust
Source: Elizabeth Powell
MsgID: 0225714
Shared by: Betsy at Recipelink.com
Board: All Baking at Recipelink.com
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