COOKIES AND CREME PUDDING POPS
2 cups milk
1 package (four-serving size) Jell-O vanilla flavor instant pudding and pie filling
1/2 cup thawed Cool Whip whipped topping
6 Oreo sandwich cookies, crushed
Pour milk into medium bowl. Add dry pudding mix. Beat with wire whisk for two minutes.
Gently stir in whipped topping and crushed cookies.
Spoon into nine 3-ounce paper or plastic cups. Insert wooden pop stick or plastic spoon into each for handle.
Freeze for five hours or until firm.
Source: Kraft Foods
2 cups milk
1 package (four-serving size) Jell-O vanilla flavor instant pudding and pie filling
1/2 cup thawed Cool Whip whipped topping
6 Oreo sandwich cookies, crushed
Pour milk into medium bowl. Add dry pudding mix. Beat with wire whisk for two minutes.
Gently stir in whipped topping and crushed cookies.
Spoon into nine 3-ounce paper or plastic cups. Insert wooden pop stick or plastic spoon into each for handle.
Freeze for five hours or until firm.
Source: Kraft Foods
MsgID: 3147580
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes for Hand Held Foods (8)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes for Hand Held Foods (8)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
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Betsy at Recipelink.com | |
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7 | Recipe: Fruity Pudding Pops |
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8 | Recipe: Homemade Jell-O Pudding Pops |
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