Recipe: Creamy and Crunchy Apple Slaw

Here is one but it uses lemon juice instead of vinegar. I'm sure you could substitute. I would probably not use sweetner but sugar instead.

Creamy and Crunchy Apple Slaw

1/2 cup fat-free mayonnaise
1 tablespoon skim milk
1 teaspoon lemon juice
Sugar Substitute to Equal 2 Teaspoons Sugar
1/2 teaspoon Apple Pie Spice
1 1/2 cups purchased coleslaw mix
1 1/2 cups Cored and Diced Red Delicious Apples -- (3 small) unpeeled,
2 tablespoons chopped walnuts -- (1/2 ounce)
1/2 cup finely chopped celery

In a medium bowl, combine mayonnaise, skim milk, lemon juice, sugar substitute and apple Pie Spice Add coleslaw mix, apples. walnuts, and celery. Mix well to combine. Cover and refrigerate for at least 1 hour. Gently stir again just before serving.