DEEP CHOCOLATE CUPCAKES
6 large pitted prunes
1/2 cup water
3 large egg whites
1 1/2 tsp vanilla extract
18 tbsp all-purpose flour
3/4 cup granulated sugar
1/2 cup unsweetened cocoa powder
1 1/2 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
1 1/2 tbsp powdered sugar (for topping)
Preheat oven to 350 degrees F. Line 12 (2 3/4-inch) muffin cups with paper liners.
In food processor, puree prunes and 1/2 cup water until smooth. Scrape puree into large bowl.
With electric mixer, beat together prune puree and 1/2 cup water. Add egg whites and vanilla; beat until thoroughly combined. Stir in remaining ingredients; mix completely. Spoon batter evenly into prepared cups, filling each about 2/3 full.
Bake 10 to 12 minutes, until toothpick comes out clean. Remove from pan; cool on rack. Sprinkle evenly with powdered sugar.
Makes 12
Adapted from source: Weight Watchers magazine, March 1993
6 large pitted prunes
1/2 cup water
3 large egg whites
1 1/2 tsp vanilla extract
18 tbsp all-purpose flour
3/4 cup granulated sugar
1/2 cup unsweetened cocoa powder
1 1/2 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
1 1/2 tbsp powdered sugar (for topping)
Preheat oven to 350 degrees F. Line 12 (2 3/4-inch) muffin cups with paper liners.
In food processor, puree prunes and 1/2 cup water until smooth. Scrape puree into large bowl.
With electric mixer, beat together prune puree and 1/2 cup water. Add egg whites and vanilla; beat until thoroughly combined. Stir in remaining ingredients; mix completely. Spoon batter evenly into prepared cups, filling each about 2/3 full.
Bake 10 to 12 minutes, until toothpick comes out clean. Remove from pan; cool on rack. Sprinkle evenly with powdered sugar.
Makes 12
Adapted from source: Weight Watchers magazine, March 1993
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Desserts - Cakes
Desserts - Cakes
- Southern Pecan Mist (no flour, tube cake pan)
- Lazy Daisy Spice Cake with Caramel Coconut Topping (1960's)
- A&P Grocery Store Spice Cake with Cream Cheese Frosting
- Ice Cream Cone Cupcake Pan Tips and Photos
- Blueberry Lemon Cake with Blueberry Sauce
- Jewish Apple Cake
- Chocolate Gingerbread
- Banana Frosting - Try this one. It's yummy
- Lemon Blossoms (using cake mix)
- Rich Caramel Cake (using cake mix)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute