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Recipe(tried): Deviled Eggs with Tuna and Pickles

Appetizers and Snacks
Hi Carol:
We have tried this truly different recipe for deviled eggs and everyone thingks they are great.

6 eggs
1 small can tuna
4 garlic pickles, chopped
1 medium onion, chopped
mayonnaise
salt and pepper to taste
paprika

Hard boil eggs. Then slice eggs lengthwise, removing yolks and placing the white halves on a platter. In bowl, mix yolks with tuna, pickles, onion, salt, pepper and mayonnaise until creamy. With a spoon, fill in hole of each sliced egg. Sprinkle with paprika. Yields: 12 deviled eggs
DIFFERENT!!!

MsgID: 009290
Shared by: Lin
In reply to: ISO: Tailgate Party Recipes
Board: Cooking Club at Recipelink.com
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