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Recipe: Drumstick Cake

Misc.
This supposed to taste just like the ice cream Drumstick, I've never made it but it sounds interesting.

Drumstick Cake

CRUST:
1 1/2 cups crushed vanilla wafers
1/2 cup chopped unsalted peanuts
1/4 cup melted butter
2 Tablespoons peanut butter.

Combine and press lightly into a greased 8x8-inch pan. Save some (1/4 cup) for top.

FILLING:
8-oz pkg. cream cheese
1/2 cup sugar
1/2 cup peanut butter
1 tsp. vanilla
3 eggs (pasteurized)
16 oz. carton Cool Whip
Chocolate Topping

Cream together; then add vanilla. Beat in eggs one at a time. Fold in Cool Whip. Pour mixture over crust. Drizzle 1/4 to 1/2 cup chocolate sundae topping and cut through to make marble effect. Sprinkle remaining crumbs on top. Freeze. Serve frozen.
MsgID: 007013
Shared by: Judy/AZ
In reply to: ISO: Recipes Using Cookie Crumbs
Board: Cooking Club at Recipelink.com
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