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Recipe(tried): Easy smokies for Patti

Appetizers and Snacks
Patti, I just use a large jar of grape jelly mixed with a bottle of chili sauce. Sometimes I add a bit of dry mustard. That's it, heat and stir until jelly melts, then put in crockpot to keep warm. They are always well-received! Happy New Year!

MsgID: 0064020
Shared by: Micha in AZ
In reply to: ISO: sauced little smokies
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: sauced little smokies
  Patti in Texas
2 Recipe(tried): Easy smokies for Patti
  Micha in AZ
3 Recipe: Cocktail Smokies for Patti
  Gladys/PR
4 Recipe(tried): Glazed Spicy Wieners
  Judy in Nevada
5 Recipe(tried): Spicy Smokies
  Sara/WI
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