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Recipe: Fast Two-Layer Jell-O and Low Carbohydrate Bavarian Cream (repost)

Desserts - Puddings, Gelatin

Fast Two-Layer Jell-O (blender) (Jell-O recipe, 1972)

Low Carbohydrate Bavarian Cream

Hi Juanita,

The first recipe doesn't use heavy cream but it does separate into 2 layers. The second recipe using heavy cream but I don't know if it forms layers. Hopefully someone will have the exact recipe - I'll keep looking too.

Happy Cooking!

Betsy
MsgID: 0085383
Shared by: Betsy at Recipelink.com
In reply to: ISO: two layer jello with creamy layer
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  juanita--california
2
  Betsy at Recipelink.com
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