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Recipe(tried): Fix for fruit floating to top of jar (when making jam)

Preserving - Jams, Jellies
I also had problems with fruit floating to the top of the jelly jar, especially with strawberry and peach jam. I solved the problem by gently pulsing the fruit in my food processor for a very short time. The result was very nice thick jam--still chunky, but not floating to the top. Hope this helps.
MsgID: 206267
Shared by: Jackie McGuire, Williamsville, NY
In reply to: ISO: fix for fruit floating to top of jar
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1
  Ben Brown
2
  Linda Lou,WA
3
  Jackie McGuire, Williamsville, NY
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