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Recipe: Hanukkah Nuts

Appetizers and Snacks
HANUKKAH NUTS

1 c. brown sugar
1/2 c. sugar
1/2 c. sour cream
2 1/2 c. English walnuts
1 tsp. vanilla

Combine sugar and sour cream cook over low heat stirring constantly until sugar dissolves. Continue cooking over low heat until forms ball in cold water remove from heat. Add vanilla. Stir until lightly sugar begins to form. Separate nuts spread out on waxed paper.
MsgID: 3145876
Shared by: manyhats
In reply to: Recipe: Jewish Holiday Recipes
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
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  Betsy at Recipelink.com
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  manyhats
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