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Recipe(tried): Chocolate Covered Carmel Pretzels - question

Desserts - Candy, Chocolate
I tried making the chocolate covered carmel pretzels today. I used the Kraft carmels, added the water, let cool, then dipped in melted chocolate, but the carmel is soooooooo hard. They are not enjoyable to eat. What could I have done wrong or is that how it is supposed to be? I hope someone can help.
Thank you and Happy Holidays,
Nancy
MsgID: 0082724
Shared by: Nancy, PA
In reply to: Recipe: Caramel Dipped Chocolate Covered Pretzel...
Board: Cooking Club at Recipelink.com
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