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Recipe: Honey-Bee Dijon Dip

Appetizers and Snacks
HONEY-BEE DIJON DIP

1 tbsp. Dijon style mustard
1 tbsp. grainy mustard
1 tbsp. honey
1 tbsp. light mayonnaise

In a small bowl, combine all ingredients until smooth and well combined. Serve as a dip for chicken fingers or as a sandwich spread.

Yield: 1/3 cup
Source: The Association for Dressings and Sauces
MsgID: 3143767
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 4-28-07 Recipe Swap (11 Recipes)
Board: Daily Recipe Swap at Recipelink.com
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