CUT-UP MEAT (strips, cubes, or chunks)
Bear, Beef, Pork, Lamb, Veal, and Venison
Remove excess fat. Soak strong-flavored wild meats for 1 hour in brine water containing 1 tablespoon of salt per quart of water. Rinse. Remove large bones and cut into desired pieces.
Raw Pack-Fill jars with raw meat pieces, leaving 1-inch headspace. DO NOT ADD LIQUID. Adjust jar lids.
Hot Pack-Precook meat until rare by broiling, boiling, or frying. Pack hot meat loosely in clean, hot Mason jars, leaving 1-inch headspace. Cover meat with boiling broth, water, or tomato juice (especially with wild game) leaving 1-inch headspace. Adjust jar lids.
Dial Gauge Canner-Process at 11 pounds pressure - Pints 75 minutes and Quarts 90 minutes, unless you live at higher altitudes.
Weighted Gauge Canner-Process at 10 pounds pressure - Pints 75 minutes and Quarts 90 minutes.
Bear, Beef, Pork, Lamb, Veal, and Venison
Remove excess fat. Soak strong-flavored wild meats for 1 hour in brine water containing 1 tablespoon of salt per quart of water. Rinse. Remove large bones and cut into desired pieces.
Raw Pack-Fill jars with raw meat pieces, leaving 1-inch headspace. DO NOT ADD LIQUID. Adjust jar lids.
Hot Pack-Precook meat until rare by broiling, boiling, or frying. Pack hot meat loosely in clean, hot Mason jars, leaving 1-inch headspace. Cover meat with boiling broth, water, or tomato juice (especially with wild game) leaving 1-inch headspace. Adjust jar lids.
Dial Gauge Canner-Process at 11 pounds pressure - Pints 75 minutes and Quarts 90 minutes, unless you live at higher altitudes.
Weighted Gauge Canner-Process at 10 pounds pressure - Pints 75 minutes and Quarts 90 minutes.
MsgID: 208296
Shared by: Linda Lou,WA
In reply to: ISO: canning venison
Board: Canning and Preserving at Recipelink.com
Shared by: Linda Lou,WA
In reply to: ISO: canning venison
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies: | |
1 | ISO: canning venison |
carlea mn | |
2 | Recipe: How to can cubes of meat |
Linda Lou,WA | |
3 | Recipe(tried): Canning Venison |
Robert Klug, MN |
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