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Recipe: Jackie Olden's Roast Turkey - Slow Cooking Method

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JACKIE OLDEN'S ROAST TURKEY - SLOW COOKING METHOD

Rub turkey inside and out with butter. Sprinkle inside and out with salt and pepper. Place (unstuffed) on roasting rack breast side down.

Roast at 275 degrees F for 23 minutes per pound or until the meat thermometer reaches 175 degrees F. Do not baste, tent or turn. Allow 30 minutes for turkey to set before carving.

Note: Time may change for very large or small turkeys - rely on thermometer for doneness.

From: Recipelink.com
Source: Jackie Olden's Holiday Falderah

Hi Dennis,

I hope this is the recipe you're looking for.

Happy Thanksgiving!

Betsy
MsgID: 0085587
Shared by: Betsy at Recipelink.com
In reply to: ISO: Jackie Olden's Turkey recipe
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Dennis California
2
  Betsy at Recipelink.com
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