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Recipe(tried): Mid-week Turkey and Stuffing Bake

Main Dishes - Chicken, Poultry

When my kids were small we had a much busier schedule and not a lot of time to cook so I came up with this as a mid-week Thanksgiving treat.

1 pkg of Stove Top Stuffing prepared according to pkg. directions turkey from the deli - about 5-6 slices (more if you like)

1 jar of Turkey Gravy

Layer the Stuffing and turkey in a 9inch sq. dish. Pour on the gravy and bake until heated through.

Serve with cranberry sauce.

The kids loved it.

MsgID: 0037682
Shared by: Leslie/IL
In reply to: ISO: RECIPES USING BOTTLED/CANNED GRAVIES
Board: Cooking Club at Recipelink.com
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