ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Recipe(tried): old bran muffin recipe - bran cereal substitute tip

Breads - Muffins, Quick Breads
I noticed several folks looking for the old bran muffin recipe using the 100% bran and all bran cereals.... I just made some, using the All_Bran, and in place of the 100% Bran, I used the all bran buds BUT I ran them through my coffee grinder to break them down. Texture of finished muffins is very close, as is the taste. The batter wanted to clump up when buttermilk was added, as the buds were pulverized, so it took more beating to get blended, but I don't think without actually getting the 100% bran again, that I will ever get any closer to original recipe.
  • Read Replies (32)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 ISO: Bran Muffins from recipe on Nabisco Bran
  K.T. Texas
2 Recipe(tried): Better Bran Muffins (from box of Nabisco 100% Bran Cereal) - corrected 6-19-02
  Virginia, VA
3 Thank You: Bran Muffins
  K.T.Texas
4 K.T., You're Welcome--
  Virginia, VA
5 K.T., You're Welcome--
  Virginia, VA
6 ISO: Virginia, VA - Question re Bran Muffins
  Tracey, CA
7 Tracey, CA--re:Bran Muffins
  Virginia, VA
8 Thank You: Virginia - Thanks! (nt)
  Tracey CA
9 ISO: Nabisco 100% Bran replacement?
  Sarah, California
10 re: 100% bran replacement
  Betsy at Recipelink.com
11 ISO: 100% Nabisco Bran--I can't find it either! Help!
  Kaye little rock
12 ISO: 100% Nabisco bran cereal--where is it? I know.
  kaye little rock
13 ISO: Also looking for a substitute for Nabisco 100% Bran in the muffin recipe?
  Rose, Lincoln, NE
14 re: 100% bran replacement (repost)
  Halyna - NY
15 ISO: nabisco 100% bran
  kathy Michigan
16 Nabisco 100% Bran Cereal is now Post 100% Bran
  Susan Brown, Sacramento, CA
17 Recipe(tried): Experiment - Substitute for 100% Bran Muffin in Bran Muffins
  Linda Utah
18 ISO: 100% Bran Cereal for Muffins
  Patti Minnesota
19 ISO: 100% bran/post cereal
  Patti/Minnesota
20 re: Cereal for bran muffins
  sharon desoto
21 Recipe(tried): Nabisco 100% Bran Muffins (with bran substitute)
  Terri-Puyallup, WA
22 Disappointed by Kellogg's Bran Bud replace Nabisco/Post 100% Bran
  Amy, Idah0
23 Possible Nabisco/Post 100% Bran Substitute
  Lisa Geneva, Illinois
24 Thank You: bran replacement reply
  louise Iowa
25 Recipe(tried): 100% bran muffins - substitute for bran cereal
  Patti--Wisconsin
26 I miss 100% bran
  M.T TEXAS
27 re: Seven Week Bran Muffins
  Judy, Missouri
28 re: 100% Bran substitute for Muffin recipe
  Krystal, Minnesota
29 I bought a box of 100% Bran cereal yesterday. It is obviously back.
  DC, Ontario, CA
30 What was the brand of cereal you bought?
  MS Richmond, VA
31 ISO: Substituting Oat Bran for 100% bran cereal in muffins
  woodpole
32 Recipe(tried): Bran Muffins (using Kellogg's All Bran + substitute for Nabisco 100% Bran Cereal)
  stephen h
33 Recipe(tried): old bran muffin recipe - bran cereal substitute tip
  Julie B
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe(tried): old bran muffin recipe - bran cereal substitute tip
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!