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Recipe: Irish Bread (using baking powder, milk and raisins)

Breads - Muffins, Quick Breads
IRISH BREAD

1/4 lb (1/2 cup) butter, softened
1/2 cup sugar
2 1/2 cups flour
2 1/2 tsp baking powder
1/4 tsp salt
2 eggs
1 cup milk
1 cup raisins

Cream butter and sugar together; set aside.

Mix flour, baking powder and salt together; and add to butter mixture alternately with milk. Add raisins. Pour into a greased (8x8-inch) square baking pan.

Bake at 350 degrees F for 1 hour.

Source: Mrs. Bernard Mahon
MsgID: 3152540
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 03-17-10 Recipe Swap - Happy St. Patrick...
Board: Daily Recipe Swap at Recipelink.com
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