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Recipe: Pineapple Cheese Dessert (uinsg ricotta, gelatin, and pineapple)

Desserts - Pies and Tarts
PINEAPPLE CHEESE DESSERT

1 egg
1 tsp. vanilla
3 packets Sweet 'N Low
Juice of 1/2 lemon
1 (15 oz.) container part-skimmed Ricotta cheese
1 (16 oz.) can Dole crushed pineapple, in juice
1 envelope Knox unflavored gelatin
Cinnamon

Mix together egg, vanilla, Sweet 'N Low, and lemon juice until smooth. Add cheese and mix well until smooth.

Drain pineapple juice into glass and add crushed pineapple to cheese mixture; mix until smooth.

Mix gelatin into reserved pineapple juice and add to mixture and mix until smooth. Put into pie plate and sprinkle with cinnamon.

Bake in 350 degree F oven for 45 to 50 minutes. Cool for 4 hours then refrigerate.

Makes 10 servings
MsgID: 0077220
Shared by: Betsy at Recipelink.com
In reply to: ISO: weight watchers - ricotta cheese bread p...
Board: Cooking Club at Recipelink.com
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