Recipe(tried): Pineapple Cheese Spread
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I have a recipe using cream cheese and pineapple cheese that is awesome!!!
PINEAPPLE CHEESE SPREAD
1 (5 oz) jar Kraft pineapple cheese spread
1 (5 oz) jar Kraft old English cheese spread
1 (8 oz) pkg cream cheese, softened
Blend all three together in a bowl using a fork. It does not have to be completely blended. I prefer for mine to be less blended than my mom does. It's just a personal preference thing.
Cheese can be shaped into a cheesball if desired. Keep refridgerated until serving.
Serve with wheat thin crackers.
This recipe has been a hit every time i have made it. There is never any left over to take back home!!!
PINEAPPLE CHEESE SPREAD
1 (5 oz) jar Kraft pineapple cheese spread
1 (5 oz) jar Kraft old English cheese spread
1 (8 oz) pkg cream cheese, softened
Blend all three together in a bowl using a fork. It does not have to be completely blended. I prefer for mine to be less blended than my mom does. It's just a personal preference thing.
Cheese can be shaped into a cheesball if desired. Keep refridgerated until serving.
Serve with wheat thin crackers.
This recipe has been a hit every time i have made it. There is never any left over to take back home!!!
MsgID: 1435763
Shared by: Melissa
In reply to: ISO: Recipe for Kraft Pineapple Cheese
Board: Copycat Recipe Requests at Recipelink.com
Shared by: Melissa
In reply to: ISO: Recipe for Kraft Pineapple Cheese
Board: Copycat Recipe Requests at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Recipe for Kraft Pineapple Cheese |
| Dana in Roanoke. | |
| 2 | Recipe: Pineapple Cheese Ball |
| manyhats | |
| 3 | Recipe(tried): Pineapple Cheese Spread |
| Melissa | |
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!