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Recipe: Pint-Size Banana Raisin Pancakes (using pancake mix)

Breakfast and Brunch
PINT-SIZE BANANA RAISIN PANCAKES

2 medium extra-ripe bananas, peeled
1 egg, slightly beaten
3/4 cup lowfat milk
1 tablespoon vegetable oil
1 cup pancake and waffle mix
1/2 cup raisins
1/8 teaspoon ground cinnamon

Mash bananas (to make 1 cup). Combine bananas, egg, milk and oil; set aside.

Combine pancake mix, raisins and cinnamon. Stir into banana mixture until just moistened.

Pour 1/4 cup batter onto lightly greased hot skillet for each pancake. Brown on underside until bubbles appear on surface. Turn and brown other side.

Makes 6 servings
Source: Dole
MsgID: 3152500
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 03-11-10 Recipe Swap - Recipes Using Tro...
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: 03-11-10 Recipe Swap - Recipes Using Tropical Fruit
  Betsy at Recipelink.com
2 Recipe: Collection - Recipes Using Tropical Fruit
  Betsy at Recipelink.com
3 Recipe: Banagel
  Betsy at Recipelink.com
4 Recipe: Banana Apple Betty (using fresh bread crumbs)
  Betsy at Recipelink.com
5 Recipe: Homemade Banana Chips
  Betsy at Recipelink.com
6 Recipe: Pint-Size Banana Raisin Pancakes (using pancake mix)
  Betsy at Recipelink.com
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