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Recipe(tried): Preparing Potatoes Ahead for Mashed Potatoes

Side Dishes - Potatoes
Jennifer - You can easily peel, dice and submerge your potatoes in water until cooking time. Drain and use fresh water for cooking. I haven't needed to use this technique for some time, but I don't think potatoes have changed. Good Luck
MsgID: 216095
Shared by: Becki / Connecticut
In reply to: ISO: Mashed Potatoes?
Board: Holiday Cooking and Baking at Recipelink.com
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Reviews and Replies:
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  Jennifer/ Illinois
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  Becki / Connecticut
3
  nicky,nj
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