This is a reply to Becky-oh's question about the cream. It is heavy cream. When I made the receipe it tasted just about like the restraunt and I think sour cream would change the taste dramatically.
MsgID: 1422664
Shared by: Shantel
In reply to: Recipe: Outback Steakhouse Queenland Chicken and...
Board: Copycat Recipe Requests at Recipelink.com
Shared by: Shantel
In reply to: Recipe: Outback Steakhouse Queenland Chicken and...
Board: Copycat Recipe Requests at Recipelink.com
- Read Replies (4)
- Post Reply
- Post New
- Save to Recipe Box
| Reviews and Replies: | |
| 1 | ISO: Outbacks Shrimp Scampi recipe |
| Julie/FL | |
| 2 | Recipe: Outback Steakhouse Queenland Chicken and Shrimp |
| Becky-oh | |
| 3 | ISO: Outback Queensland Chicken and Shrimp question |
| martha california | |
| 4 | re: Outback Queensland Cream Question |
| Pam, Texas | |
| 5 | Recipe(tried): Queensland Chicken and Shrimp (re: cream) |
| Shantel | |
ADVERTISEMENT
Random Recipes from:
Main Dishes - Chicken, Poultry
Main Dishes - Chicken, Poultry
- Green Tomato Tarragon Chicken (blender or food processor)
- Whistle Stop Cafe Creamed Chicken Over Biscuits
- Mediterranean Chicken and Capers
- Eight Boy Chicken Curry
- Carrabba's Chicken Marsala (2)
- Chicken with Raisins and Pine Nuts (Spanish)
- Bourbon Street Chicken Recipe Secret
- Aztec Chicken Chipotle Lime Sauce.(not Red Lobster's)
- Almond Crusted Chicken
- Stuffed Cranberry and Rice Chicken Breasts (using brown rice)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute