Recipe: Quick and Easy Pigs in a Blanket (using refrigerated crescent dough)
Appetizers and SnacksQuick and Easy Pigs in a Blanket
1 package hot dogs or smoked sausage links
1 can crescent roll dough
Preheat oven 400.
Separate dough into triangles. Roll up links in dough, starting with the link at the wide end of the triangle.
Place on ungreased baking sheet, with the tip of the crescent underneath (or it will come undone a bit as the dough rises in baking).
Bake for 10-15 minutes or till golden brown. Serve with cheese sauce or ketchup to dip.
rec.food.recipes/Hilary Gwilt/2000
1 package hot dogs or smoked sausage links
1 can crescent roll dough
Preheat oven 400.
Separate dough into triangles. Roll up links in dough, starting with the link at the wide end of the triangle.
Place on ungreased baking sheet, with the tip of the crescent underneath (or it will come undone a bit as the dough rises in baking).
Bake for 10-15 minutes or till golden brown. Serve with cheese sauce or ketchup to dip.
rec.food.recipes/Hilary Gwilt/2000
MsgID: 0071505
Shared by: Betsy at Recipelink.com
In reply to: ISO: ISO appetizer recipes using Pillsbury cr...
Board: Cooking Club at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: ISO: ISO appetizer recipes using Pillsbury cr...
Board: Cooking Club at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: ISO appetizer recipes using Pillsbury crescent rolls... |
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| 6 | Recipe: Baked Gouda (using refrigerated crescent dough) |
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| 7 | Recipe: Quick and Easy Pigs in a Blanket (using refrigerated crescent dough) |
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| 8 | Recipe: Crab-Filled Crescent Snacks (using refrigerated crescent dough) |
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| 9 | Recipe: Sausage Surprise (using refrigerated crescent dough) |
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