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Recipe(tried): quince

Misc.
you can eat the quince. prepare the fruit as you would for jelly.( i am not sure how you do this as i got the quince already juiced) I know that you use a jelly bag and let the juice from the fruit drip through. once you have that liquid you can find a recipe on any instructions in a box of certo. follow the one for crabapple. i did this last year and the jelly is unbelievably good.
MsgID: 202979
Shared by: Laura Canada
In reply to: ISO: Flowering quince fruits
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 ISO: Flowering quince fruits
  Patsy, La
2 quince jam
  Linda Lou,WA
3 Recipe(tried): quince
  Laura Canada
4 Quince Jelly
  Patsy,La
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