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Recipe: Skillet Chicken for Two

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recipelink.com Chat Room Recipe Swap - 2001-02-28
From: Betty,.Athens,.Ga.

Cooking for two
SKILLET CHICKEN

2 boneless skinless chicken breast halves
1 T. butter
1/2 cup chopped onion
1 can (14 1/2 oz.) diced tomatoes--undrained
1 T. Worcestershire sauce
1/2 t ground mustard
1/2 t. salt
1/8 to 1/4 t pepper
Hot cooked rice

In a skillet, brown chicken in butter, add onion, saute until tender, Stir in the tomatoes, Worcestershire sauce, mustard, salt & pepper. Bring to a boil over med. heat. Reduce heat & simmer for 15 minutes or until chicken juices run clear. Serve over hot rice. Yield 2 servings
MsgID: 313518
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-02-28
Board: Daily Recipe Swap at Recipelink.com
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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