Recipe(tried): Strawberries Romanoff
Misc. Hi Judy, I remembered something I thought I'd share with you that is very good.
STRAWBERRIES ROMANOFF:
1-1/2 pints fresh strawberries; (hulled and sliced)
1/3 cup orange-falvored liqueur
2 Tbls. sugar
1/2 cup whipping cream
2 Tbls. sugar
1 tsp. vanilla
Shredded orange peel
STRAWBERRIES ROMANOFF:
1-1/2 pints fresh strawberries; (hulled and sliced)
1/3 cup orange-falvored liqueur
2 Tbls. sugar
1/2 cup whipping cream
2 Tbls. sugar
1 tsp. vanilla
Shredded orange peel
Combine strawberries, liqueur, and 2 Tbls. sugar. Chill at least 2 hours. Whip cream with 2 Tbls. sugar and vanilla just until soft peaks form. Spoon berries and liquid into sherbert cups; top with whipped cream. Garnish with orange peel. Yield: 4 servings.
MsgID: 0016158
Shared by: Janie
In reply to: Recipe: Creme Fraiche (2)/Creamy Fruit Dressing
Board: Cooking Club at Recipelink.com
Shared by: Janie
In reply to: Recipe: Creme Fraiche (2)/Creamy Fruit Dressing
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: creme fraiche |
Judy in MD | |
2 | Recipe(tried): Creme fraiche |
ps | |
3 | Recipe: Creme Fraiche (2)/Creamy Fruit Dressing |
Janie | |
4 | Recipe(tried): Strawberries Romanoff |
Janie |
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