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Recipe: Taco Bell Hot Taco Sauce (copycat recipe)

Toppings - Sauces and Gravies
TACO BELL HOT TACO SAUCE
(copycat recipe)

1 (6 ounce) can tomato paste
3 cups water
1 1/2 tbsp chili powder
1 tbsp minced dried onion
2 1/2 tsp salt
2 tsp ground cayenne pepper
2 tsp cornstarch
2 tsp white vinegar
2 tbsp canned jalapeno slices*

Combine the tomato paste with the 3 cups water in a saucepan over medium heat, stir until smooth. Add the remaining ingredients, except the jalapenos, and stir.

Chop the jalapeno slices very fine. You can use a food processor, but don't puree. Add them to the mixture. Heat the mixture to boiling. Continue to stir about 3 minutes and remove from the heat.

Let the sauce stand until cool, and then put in a tightly sealed container and refrigerate. This will last for 1 to 2 months.

*The best kind of jalapenos to use are those bottled for nachos or pizza.

Makes 3 1/2 cups
MsgID: 1411666
Shared by: Gladys/PR
In reply to: ISO: Taco bell hot and mild sauce
Board: Copycat Recipe Requests at Recipelink.com
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