Recipe(tried): Twinkie Delight Cake
Misc.TWINKIE DELIGHT CAKE
1 large box of Twinkies
1 (3 oz) package orange jello
1 cup hot water
1 (20 oz) can crushed pineapples, drained
1 quart vanilla ice cream, softened
1 carton Cool Whip, thawed
Cut the Twinkies in half lengthwise. Use an ungreased 13x9x2-inch baking dish or pan and put the Twinkies in with the cream side up.
In a big bowl dissolve the jello in 1 cup hot water. Add the pineapple and the ice cream to the jello; stir well until all is smooth. Pour over the Twinkies. Refrigerate until set.
Top off with the Cool Whip when ready to serve.
1 large box of Twinkies
1 (3 oz) package orange jello
1 cup hot water
1 (20 oz) can crushed pineapples, drained
1 quart vanilla ice cream, softened
1 carton Cool Whip, thawed
Cut the Twinkies in half lengthwise. Use an ungreased 13x9x2-inch baking dish or pan and put the Twinkies in with the cream side up.
In a big bowl dissolve the jello in 1 cup hot water. Add the pineapple and the ice cream to the jello; stir well until all is smooth. Pour over the Twinkies. Refrigerate until set.
Top off with the Cool Whip when ready to serve.
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