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Recipe(tried): V-8 Bread - Variation

Breads - Yeast Breads
Wow! Sara from Georgia posted a recipe in 1998 for V-8 Bread (click here). I made it, but I added 1 teaspoon of crushed red pepper (to make it taste more like pizza); I used parmesan instead of cheddar; and I made it into a focaccia-style instead of a regular loaf. We just made grilled cheese sandwiches using provolone, mozzarella and pepperoni and I have to say: Thank You Sara! A million times! This was the very best!

Sincerely,

Marilyn
MsgID: 0216160
Shared by: Marilyn, California
Board: All Baking at Recipelink.com
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