Recipe: Wifesaver (breakfast casserole)

Hi Karen,

Here's one recipe for you. You can find many more by clicking Show Topics at the end of this message and searching for: breakfast casserole

Happy New Year,

Betsy at recipelink.com

Wifesaver

8-10 slices bread
ham, thinly sliced
sharp cheddar cheese, sliced
8 eggs
1/2 tsp. salt
1/2 tsp. pepper
1 tsp. dry mustard
1/4 cup minced onion
1/4 cup green pepper, finely chopped
1 tsp. Worcestershire sauce
3 cups WHOLE milk
Dash of Tabasco
1/2 cup (1 stick) butter
Crushed corn flakes

Butter a 9 x 13 inch glass baking dish.
Put 8 slices of bread in a single layer across bottom of dish.
Add additional pieces of bread as needed to cover dish entirely.
Cover bread with slices of ham.
Lay slices of cheddar cheese on top of ham.
Cover the top with remaining slices of bread.
In a bowl beat together eggs, salt and pepper, dry mustard, onion, green pepper, Worcestershire, milk and Tabasco.
Pour over the bread mixture.
Cover and let stand in refrigerator overnight.
In the morning, melt the 1/4 pound butter, pour over the top.
Cover with crushed corn flakes.
Bake uncovered 1 hour at 350 degrees.
Let sit 10 minutes before cutting in squares to serve.