Recipe(tried): Wonderful Mushrooms
Appetizers and Snacks Our family has been enjoying these mushrooms for years, they are meat-free so can be enjoyed by vegetarians.
Wonderful Mushrooms
About 8 oz. mushrooms
4 Tablespoons butter or margarine, softened
1 clove minced garlic
3 Tablespoons shredded Jack Cheese
2 Tablespoons red wine
1 teaspoon soy sauce
1/3 cup fine cracker crumbs
Remove mushroom stems and reserve for another use.Combine remaining ingredients and stuff mushroom caps with mixture. Broil until brown and bubbly, about 3-5 minutes.
Wonderful Mushrooms
About 8 oz. mushrooms
4 Tablespoons butter or margarine, softened
1 clove minced garlic
3 Tablespoons shredded Jack Cheese
2 Tablespoons red wine
1 teaspoon soy sauce
1/3 cup fine cracker crumbs
Remove mushroom stems and reserve for another use.Combine remaining ingredients and stuff mushroom caps with mixture. Broil until brown and bubbly, about 3-5 minutes.
MsgID: 319794
Shared by: Micha in AZ
In reply to: Recipe: Recipes Using Mushrooms (10)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Micha in AZ
In reply to: Recipe: Recipes Using Mushrooms (10)
Board: Daily Recipe Swap at Recipelink.com
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| Reviews and Replies: | |
| 1 | Recipe: Recipes Using Mushrooms (10) |
| Betsy at Recipelink.com | |
| 2 | Recipe(tried): Wonderful Mushrooms |
| Micha in AZ | |
| 3 | Recipe(tried): Port-Wine Mushroom Sauce |
| Tracey, San Mateo CA | |
| 4 | Recipe(tried): Mushroom Strudel |
| Jackie/MA | |
| 5 | Recipe: Stuffed Portabella Mushrooms |
| Betsy at Recipelink.com | |
| 6 | Recipe: Asparagus and Shiitake Mushroom Stirfry |
| Betsy at Recipelink.com | |
| 7 | Recipe: Mushrooms in Parmesan Sauce |
| Betsy at Recipelink.com | |
| 8 | Recipe: Mushrooms Bourguignon |
| Betsy at Recipelink.com | |
| 9 | Recipe: Mushroom Brochettes |
| Betsy at Recipelink.com | |
| 10 | Recipe: Sauced Mushrooms with Sesame Seed |
| Betsy at Recipelink.com | |
| 11 | Recipe: Grilled Lemon and Garlic Mushrooms |
| Betsy at Recipelink.com | |
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