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Recipe: Xtreme Chocolate Frappe (blender)

Beverages
XTREME CHOCOLATE FRAPPE

1/3 cup sugar
2 tablespoon unsweetened cocoa powder
2 cups lowfat milk, divided use
1/4 cup light chocolate syrup
1 teaspoon vanilla extract
2 containers (6 ounces) lowfat chocolate, vanilla or plain yogurt
4 ice cubes
Bittersweet chocolate shavings, optional

Mix together sugar and cocoa powder in a small saucepan. Add 1/2 cup milk to sugar mixture; stir constantly over medium-low heat 3 minutes or until mixture is hot and sugar is dissolved. Pour mixture into a blender.

Add remaining 1 1/2 cups milk, chocolate syrup, vanilla, yogurt and ice cubes to cocoa mixture in blender. Process until smooth.

Pour into glasses and sprinkle with chocolate shavings or additional cocoa powder.

Makes 6 servings (6 ounces, per serving)
Source: Chef Scott Campbell of SQC, New York on behalf of 3-A-Day of Dairy
MsgID: 1110622
Shared by: Betsy at Recipelink.com
Board: Cooking with Appliances at Recipelink.com
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